We’ve had a fantastic time tasting delicious vegetarian foods from around the world! The children enjoyed trying indian roti, vegetable samosas and far-far (an indian savory snack), dutch pancakes with chocolate spread and golden syrup, cheese pizza and garlic bread, scottish shortbread biscuits, and vegetable noodles with vegan prawn crackers. The children explored a variety of new flavours, textures and
Author: Sian Chatha
This week, the children explored animals from around the world through a variety of fun activities. They practised counting with animal-themed games, explored arctic animals in the water tray, dressed up in animal masks, practised their fine motor skills by feeding the monkeys using tweezers and enjoyed jungle small world play. We also welcomed two special visitors: Piper the dog